Ciel: An Elevated Dining Experience Coming to Sydney’s Northwest

Publisher: ISP.page
Written by: Gregory Adamowicz

A luxurious new rooftop restaurant is set to grace the skyline of Sydney’s northwest in 2024. Ciel, meaning “sky” in French, will take over half of the seventh floor at Infinity Park, a new development boasting 287 apartments. Spearheading this dining experience is Chef Joshua Mason, renowned for his acclaimed French restaurant, Quoi Dining, in Baulkham Hills.

With panoramic views of the Castle Hill Country Club and the Sydney city skyline in the distance, the dining room at Ciel promises to transport guests to another world. Chef Mason envisions Ciel to be a woodfired-inspired establishment, paying homage to the south of France and the Mediterranean cuisine’s light finesse.

Rather than relying on quotes, it can be said that Ciel will present a seafood-forward menu, aligning with Chef Mason’s Sicilian heritage. A stunning ice well at the front of the restaurant will showcase an enticing array of fresh oysters, lobsters, crustaceans, and Australian fish. To ensure the perfect woodfired touch, a custom-made grill from Barcelona has been specially shipped in, while a green stone bar from Argentina adds to the restaurant’s unique charm.

Ciel is more than just a new addition to the fine dining scene in the Hills District; it epitomizes a shift towards elevated culinary experiences in a neighborhood previously known for its casual eateries and beloved takeaway spots. By joining the ranks of Mason’s Quoi Dining and Sarino’s Italian diner at Mullane’s Hotel, Ciel will undoubtedly elevate the area’s gastronomic reputation.

Anticipation is building for Ciel’s grand opening in mid-2024. Stay in the loop by signing up for the restaurant’s mailing list or explore the Infinity Park website to learn more about this impressive new residential development. Prepare to embark on an exquisite dining journey that will enchant your senses and leave a lasting impression. Ciel awaits, ready to redefine luxury dining in Sydney’s northwest.


Q: When will Ciel rooftop restaurant open?
A: Ciel is set to open in mid-2024.

Q: Where is Ciel located?
A: Ciel will be located in the northwest of Sydney, Australia.

Q: Who is the chef behind Ciel restaurant?
A: Chef Joshua Mason, known for his restaurant Quoi Dining, will be spearheading the dining experience at Ciel.

Q: What type of cuisine can we expect at Ciel?
A: Ciel will offer woodfired-inspired cuisine, influenced by the south of France and Mediterranean flavors.

Q: Will there be a seafood menu at Ciel?
A: Yes, Ciel will have a seafood-forward menu, showcasing fresh oysters, lobsters, crustaceans, and Australian fish.

Q: What are the unique features of Ciel?
A: Ciel will have a stunning ice well displaying fresh seafood and a custom-made grill from Barcelona. The restaurant will also feature a green stone bar from Argentina.

Q: How does Ciel contribute to the gastronomic reputation of the area?
A: Ciel is seen as a shift towards elevated dining experiences in an area previously known for casual eateries. It will join other renowned restaurants in elevating the gastronomic reputation of the neighborhood.

Q: How can I stay updated on Ciel’s progress and opening?
A: You can sign up for Ciel’s mailing list or visit the Infinity Park website for updates on the grand opening.


1. Infinity Park: A residential development in Sydney’s northwest that will house Ciel rooftop restaurant. (No official website link available)

2. Woodfired-inspired cuisine: Cuisine that is influenced by woodfire cooking techniques, where dishes are cooked over an open flame or in a woodfired oven.